Monday, October 22, 2007

The O Slice

90g butter, melted
1 cup (100g) plain sweet biscuit crumbs
1 1/2 cups (285g) dark Choc Bits
1 cup ( 70g) shredded coconut
1 cup (140g0 crushed nuts
395g can sweetened condensed mild
Preheat oven to moderate. Grease 23cm square slab pan, line base and sides with baking paper.
Pour butter into prepared pan; sprinkle evenly with biscuit crumbs, choc bits, coconut and nuts. Drizzle with condensed milk.
Bake in moderate oven about 30 minutes. Cool in pan before cutting into pieces.
makes about 18
Tip This recipe can be make a week ahead and kept, covered, in the refrigerator.


Post a Comment

<< Home